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Nutrition Facts

Serving Size 1 (48g)

Recipe makes 30 servings

The following items or measurements are not included below:

8 tablespoons A-1 Steak Sauce

Calories 73
Calories from Fat 42 (57%)
Amount Per Serving %DV
Total Fat 4.7g 7%
Saturated Fat 1.8g 8%
Monounsaturated Fat 2.0g
Polyunsaturated Fat 0.2g
Trans Fat 0.3g
Cholesterol 20mg 6%
Sodium 103mg 4%
Potassium 148mg 4%
Total Carbohydrate 1.9g 0%
Dietary Fiber 0.2g 0%
Sugars 0.9g
Protein 5.8g 11%

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Chili Dog Sauce

Recipe #134461 | 1½ hours | 20 min prep | add private note

By: Red Hot Chili Peppers
Aug 22, 2005

Everyone has a favorite place that sells chili dogs with that "special sauce". We have one here too called Capitol Lunch. This recipe is a very close second to "Cappy's" that everyone is asking me "Where did you get the recipe?"

SERVES 30 -50 (change servings and units)

Ingredients

Directions

  1. 1
    In a 4 quart stock pot mix ground beef with worcestershire sauce and brown meat.
  2. 2
    Add remaining ingredients and bring to a rolling boil.
  3. 3
    Place meat into blender or food processor and chop very fine.
  4. 4
    Return to stockpot and simmer for one hour.
  5. 5
    SERVING SIZE IS APPROXIMATE -- you may get more or less depending on how much sauce you like on your dogs --.
  6. 6
    Helpful hint -- freeze sauce in old ice cube tray -- when frozen remove and place in freezer bag remove as need for you hot dogs. One "cube" should be enough for one dog.

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Featured Reviews for This Recipe

From: Chef No Tell

On Nov 4, 2005

A "Top Dog" sauce! Full of flavor. Not at all over powering taste wise. Will be making this sauce again!!

1 person found this review helpful

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