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Nutrition Facts
Serving Size 1 (283g) Recipe makes 6 servings
Calories 315
Calories from Fat 85		(27%)
Amount Per Serving		%DV
	Total Fat 9.5g	14%
	Saturated Fat 3.4g	16%
	Monounsaturated Fat 3.8g
	Polyunsaturated Fat 1.1g
	Trans Fat 0.5g
Cholesterol 49mg		16%
Sodium 913mg		38%
Potassium 1109mg		31%
Total Carbohydrate 33.7g		11%
	Dietary Fiber 9.8g	39%
	Sugars 6.9g
Protein 26.6g		53%
detailed view... how is this calculated?

Chili

Recipe #58862 | 2¼ hours | 15 min prep | add private note

⁽⁴⁾ RATE IT NOW Print Recipe

By: Karen Hassett
Apr 8, 2003

Consistency is thick. Add tomato juice or water to make more "soupy".

SERVES 6 (change servings and units)

Ingredients

1 lb lean ground beef
1 (10 ounce) can onion soup
1 (19 ounce) can red kidney beans
1 (6 ounce) can tomato paste
1 (8 ounce) can tomato sauce
2 teaspoons ground cumin
2 tablespoons chili powder
1/2 teaspoon garlic powder

Directions

1
Brown ground beef and drain.
2
Add onion soup and let simmer.
3
In crock pot mix remaining ingredients then add ground beef mixture.
4
Simmer in crock pot for two or more hours.

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Featured Reviews for This Recipe

From: SarahGartland

On Jul 24, 2006

Instead of the two different types of canned tomatoes, I just used a can of whole tomatoes in juice and crushed them up a little. This was delicious, the seasonings were just right. Only 4 stars because it really took 3-4 hours in the crockpot, it does need a bit longer to really get that delicious crock pot chili taste.

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From: LEEZAH4

On Jan 18, 2006

Alot milder than I anticipated with 2 tsps. cumin, very enjoyable. Instead of 2 hours in the crockpot, I had it on low overnight to be ready to put in my DH's thermos the next morning. Thank you-

1 person found this review helpful

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From: Maine E Ack!

On Mar 5, 2009

Simple to make and yummy to the tummy! My family really enjoyed it and we will have it again!

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From: Emily1127

On Feb 7, 2008

The entire family loved this recipe! I will definitely make it again. I think I am going to need to double it though. Everyone wanted more. The only thing I did differently is I added some ketchup to it. It really added to the taste.

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