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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (265g) Recipe makes 3 servings The following items or measurements are not included below: 1 can curry |
||
| Calories 485 | ||
| Calories from Fat 309 | (63%) | |
| Amount Per Serving | %DV | |
| Total Fat 34.4g | 52% | |
| Saturated Fat 12.6g | 62% | |
| Monounsaturated Fat 11.3g | ||
| Polyunsaturated Fat 8.3g | ||
| Trans Fat 0.1g | ||
| Cholesterol 61mg | 20% | |
| Sodium 556mg | 23% | |
| Potassium 617mg | 17% | |
| Total Carbohydrate 19.3g | 6% | |
| Dietary Fiber 4.6g | 18% | |
| Sugars 11.3g | ||
| Protein 28.9g | 57% | |
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