Chicken a La Coke!

Ingredients

• 1 lb chicken drumstick or chicken thigh or chicken breast
• 1/2 cup tomato puree

• 1/2 (450 ml) can Coke
• 3 jalapeno peppers (reserve 3 tablespoons of the jalapeno juice)
• 1 potato (sliced)
• 3 tablespoons vegetable oil
• salt
• pepper

Directions

1. 1

   Season chicken parts with salt and pepper and set aside.

2. 2

   In a sauce pan, heat vegetable oil and brown chicken parts.

3. 3

   Once chicken parts are browned, add tomato puree and the coke together.

4. 4

   Add potato slices, reduce heat to low and cover saucepan.

5. 5

   After 10 minutes add the jalapeño peppers and jalapeño juice and continue cooking for another 10 minutes.

6. 6

   Serve with Spanish Rice.