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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (529g) Recipe makes 4 servings The following items or measurements are not included below: 2 rosemary sprigs |
||
| Calories 541 | ||
| Calories from Fat 258 | (47%) | |
| Amount Per Serving | %DV | |
| Total Fat 28.7g | 44% | |
| Saturated Fat 6.9g | 34% | |
| Monounsaturated Fat 11.7g | ||
| Polyunsaturated Fat 7.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 126mg | 42% | |
| Sodium 1867mg | 77% | |
| Potassium 1365mg | 39% | |
| Total Carbohydrate 32.4g | 10% | |
| Dietary Fiber 8.4g | 33% | |
| Sugars 9.4g | ||
| Protein 39.9g | 79% | |
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