Chicken Dumpling Bake

Ingredients

• 3 cups cut up cooked chicken breasts

• 1 (10 1/2 ounce) can chicken broth

• 2 (10 3/4 ounce) cans cream of chicken soup
• 1/2 teaspoon poultry seasoning (optional)

• 1 (15 ounce) can mixed vegetables
• 2 cups biscuit mix
• 8 ounces sour cream
• 1 cup milk

Directions

1. 1

   Combine first 5 ingredients in a large bowl.

2. 2

   Stir well.

3. 3

   Pour mixture into a lightly greased baking dish.

4. 4

   Combine biscuit mix, sour cream and milk in a medium bowl.

5. 5

   Spoon over chicken mixture.

6. 6

   Bake at 350 for 50 min or until top is golden brown.