Chicken Curry

Ingredients

• 4 cups cooked brown rice
• 1/4 cup olive oil
• 1 cup onion, chopped
• 3 cups cooked chicken, chopped
• 1 tablespoon flour
• 1 tablespoon curry powder
• 1/2 cup water
• 1/4 cup lemon juice
• 1 cup tomato sauce
• 2 garlic cloves, crushed

Directions

1. 1

   Cook onion in oil until tender.

2. 2

   Add chicken . Sauté briefly.

3. 3

   In separate bowl mix flour, curry powder.

4. 4

   Slowly stir in water and lemon juice to make paste.

5. 5

   Add tomato sauce and garlic and pour mixture over chicken mixture. Mix.

6. 6

   Place over top of the brown rice.