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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (626g) Recipe makes 1 servings |
||
| Calories 821 | ||
| Calories from Fat 319 | (38%) | |
| Amount Per Serving | %DV | |
| Total Fat 35.5g | 54% | |
| Saturated Fat 8.6g | 42% | |
| Monounsaturated Fat 14.1g | ||
| Polyunsaturated Fat 10.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 1mg | 0% | |
| Sodium 492mg | 20% | |
| Potassium 1342mg | 38% | |
| Total Carbohydrate 108.6g | 36% | |
| Dietary Fiber 12.2g | 48% | |
| Sugars 51.5g | ||
| Protein 24.3g | 48% | |
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From: Sydney Mike
On Nov 14, 2008
This is one time I was happy to include the ice in a smoothie, although I suppose I could have frozen the banana to get the chill factor! Anyway, as written, this recipe makes A GREAT SMOOTHIE, different from what I usually make, but still great ~ With PB & chocolate, what's not to like! Thanks for sharing! [Made & reviewed as a recipenap in the Aus/NZ Recipe Swap #22]
From: KateL
On Nov 24, 2008
This was a good "get-going" breakfast smoothie, could not tell the difference between soy milk and regular milk, always love chocolate, but I was not wild about the addition of granola. It's pretty amazing that this has 24 g of protein. This sated me from 5 a.m. until 10 a.m. Thanks for posting, Amanda. Made for November 2008 Veg*n Swap.
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