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Nutrition Facts

Serving Size 1 (235g)

Recipe makes 6 servings

Calories 907
Calories from Fat 301 (33%)
Amount Per Serving %DV
Total Fat 33.5g 51%
Saturated Fat 15.5g 77%
Monounsaturated Fat 10.9g
Polyunsaturated Fat 5.0g
Trans Fat 0.0g
Cholesterol 169mg 56%
Sodium 775mg 32%
Potassium 153mg 4%
Total Carbohydrate 144.7g 48%
Dietary Fiber 1.0g 3%
Sugars 112.1g
Protein 9.9g 19%

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Chess Squares

Recipe #16978 | 55 min | 20 min prep | add private note

By: Kelly1966 S
Jan 8, 2002

This recipe is really good and sweet. They are so delicious that they might go fast. Very good to serve these with company or just the family. Kids will like them.

SERVES 6 -8 (change servings and units)

Ingredients

Cream

Directions

  1. 1
    Take the first 3 ingredients and combine them.
  2. 2
    combine and press in bottom of 9"x12" pan.
  3. 3
    then combine the last 3 ingredients.
  4. 4
    pour over cake mix.
  5. 5
    bake at 350 degrees for 35 minutes.
  6. 6
    let cool and cut into squares.

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Featured Reviews for This Recipe

From: Sarah Bear

On May 29, 2007

LOVE THESE! (make sure to use 9x12 pan or they will be too gooey)

0 people found this review helpful

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  • From: Sneakers

    On Jan 26, 2004

    These are good, but be warned they are VERY SWEET. thanks for the new treat.

    0 people found this review helpful

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  • From: NancyB.

    On Dec 23, 2002

    I've long searched for the exact recipe that my grandmother used to make and this is it!! This recipe is simple to make, quick prep time and inexpensive ingredients. Perfect sweet treat!

    0 people found this review helpful

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  • Read all 3 reviews

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