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Nutrition Facts
Serving Size 1 (72g) Recipe makes 6 servings
Calories 124
Calories from Fat 60		(48%)
Amount Per Serving		%DV
	Total Fat 6.7g	10%
	Saturated Fat 1.9g	9%
	Monounsaturated Fat 2.8g
	Polyunsaturated Fat 1.4g
	Trans Fat 0.1g
Cholesterol 46mg		15%
Sodium 45mg		1%
Potassium 159mg		4%
Total Carbohydrate 0.0g		0%
	Dietary Fiber 0.0g	0%
	Sugars 0.0g
Protein 15.1g		30%
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Cherry Jam Chicken

Recipe #180219 | 25 min | 5 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: mustang girl
Aug 1, 2006

I came up with this fast and simple dinner when the kids needed something quick. If you like cranberry sauce over your turkey on Thanksgiving, you will love this recipe! Let me know what you think.

SERVES 6 (change servings and units)

Ingredients

3 chicken breasts, sliced lengthwise
cherry jam (or other jam of your choice)

Directions

1
Arrange thawed chicken in a baking dish and spread jam over the top.
2
Bake at 400 degrees for 20 minutes, or until cooked through.
3
I served this with steamed broccoli and poppy seed muffins and the kids cleaned their plates.
4
Enjoy!