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Nutrition Facts
Serving Size 1 (39g) Recipe makes 8 servings The following items or measurements are not included below: cheese pizza mix
Calories 0
Calories from Fat 0		(0%)
Amount Per Serving		%DV
	Total Fat 0.0g	0%
	Saturated Fat 0.0g	0%
	Monounsaturated Fat 0.0g
	Polyunsaturated Fat 0.0g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 0mg		0%
Potassium 0mg		0%
Total Carbohydrate 0.0g		0%
	Dietary Fiber 0.0g	0%
	Sugars 0.0g
Protein 0.0g		0%
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Chef Boyardee Pizza Puffs

Recipe #268881 | 20 min | 20 min prep

⁽⁰⁾ RATE IT NOW Print Recipe

By: Little Woman
Nov 29, 2007

This was on the Pizza Kit box when I was a teenager (years ago). I haven't seen it in a long time, but it's one of my favorite comfort foods. Our family is fairly large, so I use the "Family Size" box now.

SERVES 8 (change servings and units)

Ingredients

1 (31 7/8 ounce) box cheese pizza mix
1 1/3 cups very warm water
oil (for frying)

Directions

1
Pour crust mix and cheese packet into a bowl and stir to combine. You may add up to 1/2 cup parmesan or romano cheese, if desired.
2
Stir in water as directed in step 1 on box. Set aside.
3
Heat oil to 375 degrees.
4
While oil is heating, roll crust mix onto large greased cookie sheet and cut into 1x2 inch squares with pizza cutter. Makes about 80.
5
Fry squares, a few at a time in oil, turning when browned.
6
Drain on paper towels and serve with heated pizza sauce.