Cheesy Potato Skillet Stuff

Ingredients

• 1 lb ground beef
• 4 cups cubed hash browns

• 1 (4 ounce) can mushrooms

• 1 (10 ounce) can condensed cream of mushroom soup
• 1 1/2 cups shredded cheddar cheese

Directions

1. 1

   In a very large skillet, brown beef and drain.

2. 2

   Add hash browns, soup, and mushrooms.

3. 3

   Cook, covered, on medium heat for about 30 minutes, or until potatoes are tender.

4. 4

   Sprinkle cheese over top and allow to melt.

5. 5

   Serve immediately.