Cheesy Cauliflower Gratin

Ingredients

• 1 (10 3/4 ounce) can condensed cheddar cheese soup

• 1 (10 ounce) package frozen cauliflower florets, thawed
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon salt
• 1/2 cup shredded Mexican blend cheese
• 2 tablespoons grated parmesan cheese
• 2 tablespoons Italian style breadcrumbs
• 1 teaspoon olive oil

Directions

1. 1

   Preheat broiler. In a microwave-safe dish, combine soup, cauliflower, cayenne pepper and salt. Stir in cheese. Cover and microwave on high for 6 minutes.

2. 2

   In a small bowl, combine parmesan cheese, bread crumbs and olive oil. Spoon crumb mixture over cauliflower.

3. 3

   Broil 6 inches from heat for 1 to 2 minutes or until top is golden brown. Serve hot.