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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (109g) Recipe makes 8 servings |
||
| Calories 406 | ||
| Calories from Fat 267 | (65%) | |
| Amount Per Serving | %DV | |
| Total Fat 29.7g | 45% | |
| Saturated Fat 14.7g | 73% | |
| Monounsaturated Fat 10.2g | ||
| Polyunsaturated Fat 3.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 115mg | 38% | |
| Sodium 372mg | 15% | |
| Potassium 131mg | 3% | |
| Total Carbohydrate 29.3g | 9% | |
| Dietary Fiber 0.4g | 1% | |
| Sugars 18.9g | ||
| Protein 7.3g | 14% | |
Ingredients
-
2 (8 ounce) packages cream cheese
- 1/2 cup sugar
- 1/2 teaspoon vanilla
- 2 eggs
- 1 chocolate crumb crust, in pie pan
Directions
1
Mix together cream cheese, sugar and vanilla.2
add eggs, mix together until no lumps.3
pour in premade pie crust.4
Bake at 350 for 40 minutes.
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- Course > Desserts > Pies & Tarts
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- Preparation > Time to Make > < 60 mins
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Featured Reviews for This Recipe
From: celestial_star03
On Jan 27, 2009
I have made this a few times, I like a regular graham cracker crust with a strawberry glaze. Thanks for sharing!
From: brew
On Jan 3, 2007
So easy and good! LOVED that I didn't need to mess with springform pans. I used regular crust and topped it with nuts and chocolate chips and baked it the 40 mins. After it cooled, I added carmel syrup for a turtle cheesecake. Oh and the raw batter....so good! I will definitly make this again.
From: LolaRuns
On Aug 14, 2005
Sooo good, and easy!! I added 1/2 teaspoon lemon to the mix, and once it was done, I used strawberry jam mixed with some lemon as a glaze.
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