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Nutrition Facts
Serving Size 1 pot of dip 1179g Recipe makes 1 pot of dip)
Calories 2757
Calories from Fat 1776		(64%)
Amount Per Serving		%DV
	Total Fat 197.3g	303%
	Saturated Fat 129.1g	645%
	Monounsaturated Fat 0.0g
	Polyunsaturated Fat 0.1g
	Trans Fat 0.0g
Cholesterol 716mg		238%
Sodium 14567mg		606%
Potassium 3304mg		94%
Total Carbohydrate 98.1g		32%
	Dietary Fiber 0.0g	0%
	Sugars 72.6g
Protein 148.0g		296%
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Razorback Tailgait 11/17/2007

gohogsgirl

Cheese and Rotel Dip

Recipe #56748 | 2¼ hours | 5 min prep | add private note

⁽³⁸⁾ RATE IT NOW Print Recipe

By: The Range Rover
Mar 20, 2003

Nice dip to serve at your parties.

1 pot of dip (change servings and units)

Ingredients

1 (10 ounce) can diced rotel (tomatoes and green chilies)
2 lbs Velveeta cheese, cubed
tortilla chips

Directions

1
Put Rotel (and its juice) and cubed Velveeta in the slow cooker.
2
Cover and cook on low for about 2 hours.
3
Stirring occasionally.
4
Serve with the Tortilla chips.

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Featured Reviews for This Recipe

From: mommyoffour

On Nov 16, 2009

This was nice. It has very few ingredients to tote along andthe girls loved it. I served this at DD's 13th birthday party at the hotel and it was perfect. Thank you for sharing this easy to put together dip that they all loved.

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From: mini_1

On Oct 1, 2009

This is the recipe I use, cut in half, and add about 2/3 can diced jalepenos. I microwave mine two minutes at a time, stiring in between till its nice and hot! awesome nachos!

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From: winkki

On Feb 18, 2005

I was first introduced to this in college by my then boyfriend (now dh of 15 yrs); it has become a staple in our house ever since...over chips, in burritos and tacos, even over baked potatoes. Somehow it never gets old, and yet it is easy enough that my 8 yr old can make it for Daddy by herself. :o) We usually do 1 lb of Velveeta to 1 can of RoTel, though; guess we like it spicier...also a breeze to make in the microwave, just nuke for a minute, then stir, and repeat until it's ready.

4 people found this review helpful

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