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Nutrition Facts
Serving Size 1 (178g) Recipe makes 4 servings The following items or measurements are not included below: 8 slices ham
Calories 499
Calories from Fat 231		(46%)
Amount Per Serving		%DV
	Total Fat 25.7g	39%
	Saturated Fat 10.3g	51%
	Monounsaturated Fat 7.8g
	Polyunsaturated Fat 2.0g
	Trans Fat 0.0g
Cholesterol 64mg		21%
Sodium 1214mg		50%
Potassium 370mg		10%
Total Carbohydrate 48.7g		16%
	Dietary Fiber 5.6g	22%
	Sugars 21.6g
Protein 20.8g		41%
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A Hearty Lunch Box

Derf

Cheddar - Apple & Ham Sandwich

Recipe #135590 | 10 min | 10 min prep | add private note

⁽⁴⁾ RATE IT NOW Print Recipe

By: Derf
Aug 30, 2005

This delicious sandwich was originally on Homebasics, adjusted to our taste. A nice crisp type of apple is best.

SERVES 4 (change servings and units)

Ingredients

4 tablespoons light mayonnaise
2 tablespoons mustard (we used dejong)
2 tablespoons liquid honey
8 slices multi-grain bread (we used 100% whole wheat)
1 cup cheddar cheese, shredded (about 4 ounces)
8 slices ham or turkey
1 large apple, cored and thinly sliced

Directions

1
In a small bowl, combine mayonnaise, mustard and honey; spread on one side of each slice of bread. Layer cheese on 4 bread slices; top each with 2 slices of ham, apple slices and remaining bread.
2
Cut sandwiches in half. Use any apple slices left to garnish.
3
(If to be used in a lunch box, add apple slices to mayonnaise mixture and coat so that they won't turn brown. If needed use a little butter or margarine on bread slices.).

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Featured Reviews for This Recipe

From: JeriBinNC

On Oct 23, 2005

We enjoyed this sandwich--it was perfect on a chilly fall night! The only change I made was that I grilled them.

1 person found this review helpful

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From: smltheppl

On Sep 23, 2005

This was so good! The spread had great flavor and the ham, cheese and apple combo was amazing. I used a Honey Crisp apple. I did use lower calorie substitutions and it still tasted great. The whole sandwich was only 245 calories! I'll definitely be making this again!!

1 person found this review helpful

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From: ceruleanseven

On Dec 13, 2008

Very good sandwich - I liked the sweet of the apple versus the tang of the mustard mixture. I served it on leftover hoagie rolls, but I think I would prefer it on a wheat bread next time. I used a red sweet delicious as the apple; though I think granny smith would be the way to go. Thanks for posting!

1 person found this review helpful

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From: mike's shannie

On Jan 30, 2008

I must admit first I have never tried this BUT my husband likes it very much and I have made it many times. It is nice to be able to change up lunch fo rhim and do soemthing different from the same old sandwiches. Thank you so much for sharing!