My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account
Bookmark and Share

Add this recipe to your:

Send this recipe:

Nutrition Facts

Serving Size 1 (273g)

Recipe makes 1 servings

Calories 106
Calories from Fat 35 (33%)
Amount Per Serving %DV
Total Fat 4.0g 6%
Saturated Fat 2.3g 11%
Monounsaturated Fat 1.0g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 12mg 4%
Sodium 51mg 2%
Potassium 184mg 5%
Total Carbohydrate 14.0g 4%
Dietary Fiber 0.0g 0%
Sugars 14.8g
Protein 3.9g 7%

detailed view...

how is this calculated?

Charishma's Magical Kahlua Vanilla Creme Coffee

Recipe #89010 | 5 min | 1 min prep | add private note

By: Charishma Ramchandani
Apr 15, 2004

I will never forget how wonderful I felt when I finished making this coffee and took the first sip of it - Warm and Wonderful! This is my first Millstone coffee creation. I thank wonderful America and especially Walmart for selling this wonderful ground Millstone coffee called "Flavoured Kahlua Vanilla Creme" that I bought just after dropping my dad off to the airport for his flight to Oman. I got home very tired(cos I spent all Sunday shopping in Walmart and at Publix). All my tiredness was swept away with one sip of this super good coffee! Try it, you'll know what I mean

SERVES 1 (change servings and units)

Ingredients

  • 1/2 cup water
  • 1/2 cup whole milk
  • 2 teaspoons sugar
  • 1 tablespoon millstone flavoured kahlua vanilla creme regular grind coffee
  • 1 tablespoon semi-sweet chocolate chips (optional)

Directions

  1. 1
    Heat water for 1 minute in a microwave-proof and microwave-safe cup.
  2. 2
    Add milk and heat for another minute.
  3. 3
    Stir in sugar and heat for another minute.
  4. 4
    Add ground coffee, mix well and heat for another minute.
  5. 5
    Strain into a clean cup.
  6. 6
    Stir in chocolate chips, if desired, mix well and drink away!
  7. 7
    I enjoyed this with Hershey's ready-made pie crust (I ate that as a biscuit/cookie because I was too tired to cook!).
  8. 8
    Necessity is the mother of invention, as they say!
  9. 9
    Enjoy!

Questions about this recipe?

Spot an error in this recipe?

Try these recipes on Food Network:

Almond Chocolate Balls

Chocolate Truffles

Chocolate Sybil Cake

Amaretto Chocolate Brownies with Walnuts

"Hopped- Up" On Caffeine Rich Chocolate Cake

Browse similar recipes by category

Featured Reviews for This Recipe

From: MizEmerilLagasse

On Jul 23, 2004

I use to drink allot of millstone kahlua vanilla creme coffee on those long study nights at college, but sence I've been out of college (and have started earning more money) I'm a Starbucks junky...I like to have my coffee made for me, tehehe. After seeing this recipe, though, I was inspired to take a trip to memory lane and make myself one of my old favorites. Your recipe is a little different then mine use to be for I used Hershey's white chocolate chips, and made it in bigger batches, but this is still a wonderful drink. Thank you.

1 person found this review helpful

  • Was this review helpful to you? YES | NO
  • Read all 1 reviews

    Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

    Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

    © 2009 Scripps Networks, Inc. All rights reserved