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Nutrition Facts
Serving Size 1 (180g) Recipe makes 6 servings The following items or measurements are not included below: 1 cup orange bell peppers Miracle Whip
Calories 162
Calories from Fat 114		(70%)
Amount Per Serving		%DV
	Total Fat 12.7g	19%
	Saturated Fat 1.6g	8%
	Monounsaturated Fat 2.4g
	Polyunsaturated Fat 6.0g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 292mg		12%
Potassium 434mg		12%
Total Carbohydrate 11.9g		3%
	Dietary Fiber 3.4g	13%
	Sugars 8.1g
Protein 2.6g		5%
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Cauliflower Crunch Salad With a Taste of Catalina

Recipe #294105 | 15 min | 15 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: Montana Heart Song
Mar 25, 2008

Simple and great served with any type of seafood or fish. Keeps well. You can add onions or other crunchy vegies but I like the simplicity. Make ahead and add the dressing right before serving if you wish. I serve with grilled shrimp and crab.

SERVES 6 -8 (change servings and units)

Ingredients

6 cups cauliflower florets, cut in large pieces
1 cup diced green pepper
1 cup diced orange bell pepper
4 stalks celery, diced
1 teaspoon sweet pickle relish
3/4 cup Miracle Whip
2 teaspoons Catalina dressing
hot sauce (optional)

Directions

1
Mix the vegetables in a serving bowl.
2
In separate bowl mix relish, Miracle Whip and Catalina Salad Dressing and hot sauce if desired.
3
Pour the dressing and toss the vegies. Mix well.
4
Cover and refrigerate or serve after making.