Caribou Empanadas

Ingredients

• 1 lb ground caribou
• 1/4 cup butter
• 2 large onions, chopped
• 1/2 cup chopped olive
• 1/2 cup chopped celery
• 1/4 cup raisins
• 2 jalapeno peppers, chopped
• salt and pepper
• 2 tablespoons vinegar
• 1 can tomato sauce
• 1 tablespoon Worcestershire sauce
• 1 recipe pie crust pastry dough

Directions

1. 1

   In a large skillet, melt butter, and brown meat.

2. 2

   Add other ingredients and simmer about 20 min.

3. 3

   Remove from the stove and chill.

4. 4

   Make your favorite pie pastry, cut in circles about the size of a cup.

5. 5

   Place the meat mixture in center and fold over, pricking with fork.

6. 6

   Place on greased cookie sheet and bake in 350 oven, 20 to 25 minutes.