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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (326g) Recipe makes 1 servings |
||
| Calories 161 | ||
| Calories from Fat 0 | (0%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.1g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 3mg | 0% | |
| Potassium 103mg | 2% | |
| Total Carbohydrate 24.2g | 8% | |
| Dietary Fiber 0.1g | 0% | |
| Sugars 19.9g | ||
| Protein 0.1g | 0% | |
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Canadian Whiskey Sour
By: ~Jen~
Jun 24, 2008
Posted for the Canada stop on the Summer 2008 Zaar World Tour. From Group Recipes.
SERVES 1 , 1 whiskey sour
Ingredients
- 1 ounce canadian rye whiskey
- 1 ounce pure canadian maple syrup
- 1 ounce fresh lemon juice
- ice (chip some off a local iceberg or icicle hanging from the roof)
Directions
1
Shake all ingredients together.2
Pour into a glass and enjoy!
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- Course > Beverages > Cocktails
- Cuisine > North American > Canadian
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Simple > 3 or Less Steps
- Preparation > Number of Servings > For 1 or 2
- Preparation > Presentation > Served Cold
- Occasion > Dinner Party
- Dietary > Vegetarian
- Dietary > Lighter Fare
- Dietary > Low in... > Low Fat
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Featured Reviews for This Recipe
From: hera
On Aug 24, 2008
Watching the dismal campaign nonsense got me craving a sweet drink to take me back to the good old days of Whiskey sours & interesting elections.Jen's sour was perfect,very smooth ,a nice contrast of sweet/mellow.I may need a gallon on standby for the debates!
From: Gerry
On Jul 1, 2008
Now this is really different! Had some Canadian Maple syrup so thought why not ... also thought it would be too sweet - have to go with Maito - it's a perfect balance of sweet and tart.
From: Pneuma
On Jul 1, 2008
I downed this after dinner. MMMMmmm! Even after mixing it, the maple seemed to settle but I mixed it again before drinking it quickly and it was like a lovely taste of sourness with the sweetness next. Thanks! Made for ZWT4.
From: Abby Girl
On Jul 9, 2008
This drink has some pros and cons to it. Pros: it was a nice, smooth drink...mind you, we did add 1/2 oz more rye (to cut the sweetness) and lots of ice. Cons: One was enough....I found it almost too sweet by the time I finished the drink (and by that time, it was diluted alot by the ice!!) Would I have it again....proably not, but it was sure fun trying something new!!!
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