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Nutrition Facts

Serving Size 1 (323g)

Recipe makes 2 servings

Calories 1211
Calories from Fat 619 (51%)
Amount Per Serving %DV
Total Fat 68.8g 105%
Saturated Fat 40.7g 203%
Monounsaturated Fat 19.7g
Polyunsaturated Fat 3.5g
Trans Fat 0.0g
Cholesterol 224mg 74%
Sodium 1486mg 61%
Potassium 313mg 8%
Total Carbohydrate 130.7g 43%
Dietary Fiber 4.5g 17%
Sugars 74.8g
Protein 24.4g 48%

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Camembert or Brie Bundle

Recipe #241661 | 23 min | 10 min prep | add private note
~Bekah~

By: ~Bekah~
Jul 20, 2007

Smooth and rich Camembert wrapped in crescent dough and bathed in honey. YUM.

SERVES 2 -4 , 1 loaf (change servings and units)

Ingredients

Directions

  1. 1
    Preheat oven to 325.
  2. 2
    Open crescent roll dough, take half of roll and pinch seams together to make one solid square piece. (put other half aside for another use). Place in oven-proof dish.
  3. 3
    Wrap cheese in crescent roll,bringing the ends on top of cheese and pinching the ends neatly.
  4. 4
    Melt butter in sauce pan.
  5. 5
    When melted, add crushed garlic cloves, and sautee for 5 minutes. (Do not burn Garlic)
  6. 6
    Add honey to butter and garlic and stir until blended through.
  7. 7
    Pour butter/honey over wrapped cheese.
  8. 8
    Bake for 13 minutes, or until a nice golden brown.
  9. 9
    Enjoy on crackers or toast rounds.

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