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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (148g) Recipe makes 4 servings |
||
| Calories 56 | ||
| Calories from Fat 1 | (3%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.2g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 88mg | 3% | |
| Potassium 333mg | 9% | |
| Total Carbohydrate 13.4g | 4% | |
| Dietary Fiber 2.9g | 11% | |
| Sugars 8.5g | ||
| Protein 1.1g | 2% | |
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Crock Pot Chops That Will Make You Eat Til You Pop!
By: Malriah
By: Julesong
By: mickie49
By: stephanie
Ingredients
- 1 lb baby carrot
- 1 teaspoon grated orange rind
- 1 orange, sectioned,chopped
- 1 tablespoon finely chopped green onion
Directions
1
Steam carrots.2
Stir in remaining ingredients.3
Yum!
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Browse similar recipes by category
- Course > Side Dishes
- Main Ingredient > Vegetables > Carrots
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Simple > 3 or Less Steps
- Preparation > Inexpensive
- Preparation > Equipment > Microwave
- Preparation > Technique > Steam
- Occasion > Seasonal > Summer
- Occasion > To Go... > Potluck
- Occasion > To Go... > Picnic
- Dietary > Diabetic
- Dietary > Vegetarian > Vegan
- Dietary > Lighter Fare > Healthy
- Dietary > Low in... > Low Fat
- Dietary > Low in... > Low Sodium
- Dietary > Low in... > Low Cholesterol
- Dietary > Low in... > Low Sat. Fat
- Dietary > Low in... > Low Calorie
- Dietary > Low in... > Reduced Carbs
- Dietary > Low in... > Low Protein
Featured Reviews for This Recipe
From: brokenburner
On Oct 5, 2008
These weren't really anything SPECIAL... the carrots were oddly somewhere between raw and cooked, and the flavors just didn't blend very well for us. It was worth a try, though. Thanks for posting.
From: Doreen in CA
On Aug 20, 2008
I thought these were just okay. The combination of carrots and orange just didn't work for me.
From: Mille® ™
On Jan 2, 2002
I added lemon juice to the water in the steamer and, after the carrots were cooked, I mixed all the ingredients in a couple of tablespoons of orange juice over very low heat. Delicious recipe - thank you.
From: Buggerlugs Cuddlemorphus Girvan
On Apr 17, 2002
In spite of rocket scientist Brawny's remarks, my family found these quite delightful, and a very nice change from boiled or steamed plain carrots. I used naturally sweet mandarin oranges.
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