Café Muse's Grilled Cheese Sandwich

Ingredients

• 1/2 tablespoon good quality butter, softened
• 2 slices bread (organic multigrain bread suggested, or your favorite)
• 1 slice havarti cheese
• 1 slice mozzarella cheese
• 1 slice Danish Fontina cheese
• 2 slices tomatoes
• honey, for drizzling from a squeeze bear bottle
• 1 teaspoon fresh basil, chopped, less if you're not a basil fan

Directions

1. 1

   Butter bread on one side with softened butter. Place in an oven-proof sauté pan large enough for 2 slices of bread, butter side down, over medium-low heat. Put mozzarella on one slice of bread and Fontina and Havarti on the other. Cook until golden on bottom and cheese begins to melt.

2. 2

   Place tomatoes on the mozzarella side and a drizzle of honey on the Fontina/Havarti side. Slide pan under broiler for a few minutes to broil the tomatoes.

3. 3

   Sprinkle basil as desired on top of the tomato, assemble sandwich, and serve.