Cacciatore Pizza

Ingredients

• 1 pizza crust
• 1/4 cup parmesan cheese, grated
• 1/4 cup mozzarella cheese, grated
• 1/4 cup tasty cheese, grated

Chicken Cacciatore

• 750 g chicken pieces
• 30 g mushrooms
• 1/2 large onion
• 1 garlic clove
• 1 tablespoon oil

• 1/2 (470 g) can whole tomatoes
• 1 bay leaf
• 1/4 cup red wine
• salt
• pepper

Directions

1. 1

   Chicken Cacciatore:.

2. 2

   Slice mushrooms and onion, crush garlic.

3. 3

   Heat oil in pan, fry chicken pieces until golden brown.

4. 4

   Remove from pan, drain well.

5. 5

   Add onion, mushrooms and garlic to pan, saute until onion is tender.

6. 6

   Return chicken to the pan, add ndrained, mashed tomatoes, bayleaf and wine.

7. 7

   Cook slowly, covered, for 45 minutes, or until chicken is tender.

8. 8

   Remove bay leaf and leave Cacciatore to cool.

9. 9

   Remove chicken from the bones and shred. Stir back into the sauce.

10. 10

    Spread 2 cups of chicken cacciatore over the pizza base.

11. 11

    sprinkle cheeses over the top.

12. 12

    Bake at 180C for 20 minutes.