Cabbage with Apple Coleslaw

Ingredients

• 1 lb shredded green cabbage
• 1/4 cup chopped red onion
• 2 granny smith apples, chopped
• 1/2 cup chopped walnuts
• 1/4 cup cider vinegar
• 1/4 cup apple juice or cider
• 1 1/2 teaspoons honey
• 1 tablespoon finely chopped fresh parsley
• salt and pepper

Directions

1. 1

   In a large bowl, combine first 4 ingredients.

2. 2

   In a small bowl, whisk together the vinegar, apple juice and honey.

3. 3

   Add salt and pepper to taste.

4. 4

   Pour dressing on vegetables and toss.

5. 5

   Chill until ready to serve.

6. 6

   Garnish with fresh parsley.