Buttermilk Bran Muffins

Ingredients

• 1 1/2 cups wheat bran
• 1 cup buttermilk
• 1/3 cup vegetable oil
• 1 egg
• 2/3 cup brown sugar
• 1 teaspoon vanilla
• 1 cup raisins
• 1 cup multi-grain flour (can also use white)
• 1/2 teaspoon salt
• 1 teaspoon baking soda
• 1 teaspoon baking powder

Directions

1. 1

   Mix buttermilk and wheat bran in a bowl.

2. 2

   Combine oil, egg, brown sugar and vanilla in another bowl then add to the bran mixture, mix in raisins.

3. 3

   In another bowl, mix flour, salt, baking soda and baking powder.

4. 4

   Mix dry to wet ingredients, only until blended.

5. 5

   Grease muffin pan and fill.

6. 6

   Bake at 375 F for 15 minutes or until done.