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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (529g) Recipe makes 4 servings |
||
| Calories 797 | ||
| Calories from Fat 335 | (42%) | |
| Amount Per Serving | %DV | |
| Total Fat 37.3g | 57% | |
| Saturated Fat 14.1g | 70% | |
| Monounsaturated Fat 16.3g | ||
| Polyunsaturated Fat 2.2g | ||
| Trans Fat 1.6g | ||
| Cholesterol 144mg | 48% | |
| Sodium 1787mg | 74% | |
| Potassium 1624mg | 46% | |
| Total Carbohydrate 72.3g | 24% | |
| Dietary Fiber 14.8g | 59% | |
| Sugars 19.2g | ||
| Protein 47.7g | 95% | |
From: CALaura
On Aug 8, 2008
I love this recipe. It is always part of my big OAMC sessions because it is fast, easy and very tasty. We love it served like a dip with tortilla chips when watching "the big game" on TV.
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