Bruce's Italian Soup

Ingredients

• 2 (16 ounce) bags of frozen ravioli or tortellini

• 1 (30 ounce) can Swanson chicken broth (the large can size)

• 3 (15 ounce) cans Italian stewed tomatoes

• 1 (16 ounce) bag frozen Italian cut green beans

• 1 (16 ounce) bag frozen peppers and onions (stir fry)
• 2 lbs ground beef, browned, crumbled and drained
• 2 lbs hot Italian sausage, browned, crumbled and drained
• mini meatballs, Dad loved them (optional)

Directions

1. 1

   Cook Ravioli or Tortellini according to package directions (al dente) and well drained, put aside.

2. 2

   Mix all the remaining listed ingredients in a large stew pot, cook on low until heated through out - add your choice of cooked ravioli, or tortellini.

3. 3

   Serve in a large soup bowl - sprinkle with fresh parmesan cheese.

4. 4

   Seve with fresh hot Italian bread.

5. 5

   Enjoy!