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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (428g) Recipe makes 1 servings The following items or measurements are not included below: 4 slices turkey breast 2 green olives |
||
| Calories 768 | ||
| Calories from Fat 307 | (40%) | |
| Amount Per Serving | %DV | |
| Total Fat 34.2g | 52% | |
| Saturated Fat 11.3g | 56% | |
| Monounsaturated Fat 16.5g | ||
| Polyunsaturated Fat 1.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 191mg | 63% | |
| Sodium 1983mg | 82% | |
| Potassium 809mg | 23% | |
| Total Carbohydrate 54.0g | 17% | |
| Dietary Fiber 6.5g | 26% | |
| Sugars 6.7g | ||
| Protein 59.7g | 119% | |
Grilled Turkey Breast with Bacon, Green Tomato with Goat Cheese-Sage Mayonnaise
From: Kim127
On Jan 16, 2008
Great meat combination on this sandwich. I made these for lunch this past weekend. I used the 3 slices of bread on DH's & BIL's sandwiches, but only used 2 on mine. I will admit I added some swiss cheese too. Both the men thought these sandwiches looked very impressive and they were really filled with meat!
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