Broccoli and Chicken Casserole

Ingredients

• 3 cups No Yolks egg noodle substitute
• 2 1/2 cups chicken breasts, cubed,skinless,cooked
• 1/2 cup onion, chopped
• 3 1/4 cups frozen broccoli cuts, thawed

• 1 (10 3/4 ounce) can low-fat cream of mushroom soup
• 1/2 cup skim milk
• 1/2 cup swiss cheese, shredded
• 1 teaspoon basil
• 2 teaspoons salt
• 1/4 teaspoon black pepper

Directions

1. 1

   Preheat oven to 350.

2. 2

   Prepare a 2 1/2 quart casserole dish with cooking spray, set aside.

3. 3

   Cook noodles according to package directions, Drain.

4. 4

   Combine all ingredients into baking dish and mix well.

5. 5

   Bake uncovered for 40 minutes.