1 of 3 photos
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (272g) Recipe makes 6 servings |
||
| Calories 387 | ||
| Calories from Fat 258 | (66%) | |
| Amount Per Serving | %DV | |
| Total Fat 28.7g | 44% | |
| Saturated Fat 10.6g | 53% | |
| Monounsaturated Fat 8.3g | ||
| Polyunsaturated Fat 8.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 120mg | 40% | |
| Sodium 793mg | 33% | |
| Potassium 347mg | 9% | |
| Total Carbohydrate 19.7g | 6% | |
| Dietary Fiber 3.4g | 13% | |
| Sugars 5.3g | ||
| Protein 15.3g | 30% | |
Ingredients
-
2 (10 ounce) packages chopped frozen broccoli
- 1 cup chopped onion
- 1 (8 ounce) package shredded cheddar cheese
- 1 cup mayonnaise
- 1 can mushroom soup
- 2 eggs
Directions
1
In a medium sauce pan, cook broccoli and onion until tender, drain.2
In large bowl add remaining ingredients.3
Add broccoli and onion.4
Mix well.5
Put in a 13x9 baking dish.6
Bake at 350 for 30-45 minutes .
Questions about this recipe?
Spot an error in this recipe?
More recipes like this one:
Try these recipes on Food Network:
Browse similar recipes by category
- Course > Side Dishes
- Main Ingredient > Vegetables > Broccoli
- Cuisine > North American > United States
- Preparation > Time to Make > < 4 hours
- Preparation > Simple
- Preparation > Equipment > Oven > Casseroles
- Occasion > Holiday/Event > Historical/Traditional
- Occasion > Everyday
- Dietary > Low in... > Reduced Carbs
Featured Reviews for This Recipe
From: Cassie A
On Sep 7, 2009
easy and turned out great! I was apprehensive about the mayo as well...but was pleasantly surprised with this side dish. Thanks for the great recipe.
From: StephanieZ
On Jul 30, 2009
Simple, tasty comfort food. Great recipe. I used fresh broccoli that I microwaved until crisp-tender. I also sauteed the onions in a bit of butter. The dish was very good. (I don't even like broccoli and I had three helpings!) Thanks!
From: Pianolady
On Dec 11, 2004
We really loved this casserole. I used sharp cheddar cheese and Cream of Mushroom Soup with Roasted Garlic... and we really enjoyed the way this turned out. I think if I hadn't used the sharp cheddar, and the soup with roasted garlic, there would not have been quite as much flavor shining through as there was. Thank you so much for this delicious recipe! Dianne
From: Sue L
On Aug 3, 2004
Easy to prepare, and tastes great without too much sauciness. I topped mine with some crushed Ritz crackers for an added touch. Delicious! Thanks for posting.
Recipe Collections
Showing 1-3 of 5 collections
Explore All-
Broccoli Side Dish
(1200 Recipes)View Top 3 -
Broccoli Casserole
(418 Recipes)View Top 3 -
Beef And Broccoli
(94 Recipes)View Top 3 -
Broccoli Soup
(361 Recipes)View Top 3 -
Broccoli Salad
(510 Recipes)View Top 3
- Chicken (19 collections)
- Dessert (23 collections)
- Easy (8 collections)
- Side Dish (22 collections)
- Comfort Food (15 collections)
- Appetizer (13 collections)
- One Dish Meal (2 collections)
- Cookie (8 collections)
- Grilling (8 collections)
- Ground Beef (4 collections)
ideas from Recipezaar
Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved