Breakfast Bagel Sandwich

Ingredients

• 1 poppy seed bagel, split and toasted
• butter or mayonnaise
• 6 slices prosciutto
• 2 slices vidalia onions or yellow onions
• 2 slices swiss cheese
• spicy yellow deli mustard

Directions

1. 1

   Spread the toasted bagel halves with butter or mayonnaise.

2. 2

   Arrange the bagel halves, cut side up, on a toaster oven tray.

3. 3

   Layer the prosciutto slices on top of one bagel half; top with onion and cheese slices Slide the cheese topped bagel half into a toaster oven, and heat on the top brown or toast setting until cheese melts.

4. 4

   (Or place the bagel half on a broiler pan under preheated broiler, 4" from the heat suorce, for about 1-1 1/2 minutes, or just until cheese melts) Top with second bagel half.

5. 5

   Serve the sandwich immediately with deli mustard.