Bread Machine Cinnamon Bread

Ingredients

Bread

• 3/4 cup evaporated milk
• 3/4 cup water
• 6 tablespoons butter, melted
• 1 egg
• 1 teaspoon salt
• 4 cups bread flour
• 4 tablespoons sugar
• 1 tablespoon yeast

Filling

• 3 tablespoons white sugar
• 3 tablespoons brown sugar
• 3 teaspoons cinnamon
• 1 tablespoon butter

Directions

1. 1

   Add milk, water, melted butter, egg, salt, flour, sugar and yeast to bread machine on dough cycle and run machine.

2. 2

   Roll out dough into a 12x16-inch rectangle.

3. 3

   Melt 1 T butter and spread on dough to within 1/2 inch of edges.

4. 4

   Mix sugars and cinnamon together and spread over dough.

5. 5

   Roll dough up and cut in half. (The roll should be 16 inches long.).

6. 6

   Pinch ends closed.

7. 7

   Place in bread pans.

8. 8

   Let rise for 1 hour.

9. 9

   Preheat oven to 375°F.

10. 10

    Bake for 20 minutes.

11. 11

    Let cool for about 10 minutes then dump out of bread pans and let cool on wire rack.