Bread Machine Beetroot Bread

Ingredients

• 2/3 cup lukewarm water
• 1 cup grated raw beetroot
• 3 1/4 cups white bread flour
• 1 tablespoon soft butter
• 1 1/2 teaspoons salt
• 1 teaspoon sugar
• 1 teaspoon easy-blend dried yeast

Directions

1. 1

   Add the ingredients in the order listed or according to instructions of your bread machine.

2. 2

   Set the machine to the basic white setting with medium crust.

3. 3

   Check whilst the machine is kneading the dough, if needed scrape the dough on the sides down with a spatula.

4. 4

   When cycle is finished, turn out the bread on to a wire rack to cool.