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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 balls 42g Recipe makes 12 balls) The following items or measurements are not included below: 3 cups vanilla wafers |
||
| Calories 146 | ||
| Calories from Fat 60 | (41%) | |
| Amount Per Serving | %DV | |
| Total Fat 6.7g | 10% | |
| Saturated Fat 0.7g | 3% | |
| Monounsaturated Fat 3.8g | ||
| Polyunsaturated Fat 2.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 3mg | 0% | |
| Potassium 53mg | 1% | |
| Total Carbohydrate 15.8g | 5% | |
| Dietary Fiber 1.2g | 4% | |
| Sugars 11.6g | ||
| Protein 1.0g | 2% | |
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From: jaclynkb
On Jan 21, 2009
Love. Love. Love this recipe. The only thing hard about it is getting people to try it. Once they do, they're glad they did.
From: Bridget Elaine
On Dec 7, 2008
What a great recipe! I used the food processor to chop the pecans and the cookies and the just threw everything on top and pulsed till it came together. Used a small ice cream scoopto ball the cookies and they turned out perfect, no sticky or any other problems.
From: chia
On Dec 20, 2003
very quick and easy to make, and tasted great! i used a 12 oz box of vanilla wafers, and rum, i got 36 rum balls, which i divided and put into gift bags. i think my co-workers will love these!
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