Bob Safford's Refreshing Apple Tuna Summer Salad

Ingredients

• 1 red delicious apple, cored and diced

• 1 (6 ounce) can tuna in vegetable oil, drained
• 1/2 small onion, finely diced
• 1 stalk celery, finely diced
• 1/8 cup vegan mayonnaise
• 1/2-1 teaspoon red wine vinegar

Directions

1. 1

   Flake tuna.

2. 2

   Add to diced apple, onion and celery in a bowl. Mix well.

3. 3

   Add 1/8 - 1/4 cup mayonnaise to bind.

4. 4

   Add 1/2 - 1 tsp [a splash or so] of red wine vinegar.

5. 5

   Chill in refrigerator 2 hours [or quick chill in freezer for 20 minutes or so].

6. 6

   Kids love this, everyone loves this -.