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Nutrition Facts

Serving Size 1 pancakes 60g

Recipe makes 10 pancakes)

The following items or measurements are not included below:

dried blueberries

Calories 124
Calories from Fat 43 (35%)
Amount Per Serving %DV
Total Fat 4.8g 7%
Saturated Fat 2.8g 14%
Monounsaturated Fat 1.3g
Polyunsaturated Fat 0.3g
Trans Fat 0.0g
Cholesterol 33mg 11%
Sodium 248mg 10%
Potassium 80mg 2%
Total Carbohydrate 17.0g 5%
Dietary Fiber 0.4g 1%
Sugars 3.1g
Protein 3.3g 6%

how is this calculated?

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Campest 2007 - Welsh Leg

Tulip-Fairy

Blueberry Pancake Mix in a Gift Jar

Recipe #199959 | 25 min | 10 min prep | add private note
heather in Ont,

By: heather in Ont,
Dec 10, 2006

Blueberry pancakes have to be my favorite. Great for taking camping or as a gift.

10 pancakes (change servings and units)

Ingredients

Directions

  1. 1
    Combine flour, baking powder and salt in a medium bowl.
  2. 2
    Pour into 1 pint wide mouth jar with tight fitting lid and pack down lightly. Layer maple sugar and dried blueberries attractively. Pack down lightly before adding each layer.
  3. 3
    Seal jar.
  4. 4
    Cover top of jar with fabric. Attach gift tag/recipe with raffia or ribbon. Attach large spatula if desired.
  5. 5
    Add instructions - melt butter in large heavy bottomed skillet or griddle over medium heat.
  6. 6
    Pour into medium bowl leaving thin film of butter on skillet.
  7. 7
    Mix beaten egg and milk into butter in bowl; set aside.
  8. 8
    Pour Blueberry Pancake into large bowl.
  9. 9
    Stir well.
  10. 10
    Add liquid mixture and stir to mix (Do not beat).
  11. 11
    Pour 1/4 cup portions of batter into skillet.
  12. 12
    Cook over medium heat 2-3 minutes on each side or until golden.
  13. 13
    Dust with powdered sugar (optional).

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Featured Reviews for This Recipe

From: Chef Mom :)

On Dec 10, 2008

Absolutely Fantastic. They are wonderful and crispy with just the right amount of sweetness!

0 people found this review helpful

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    From: V'nut-Beyond Redemption

    On Aug 9, 2008

    This is an excellent recipe. After filling up the jar and taking the photo, I mixed it all up and used half of the mixture. I would sift the flour, baking powder and salt together first before putting it into the jar. This is a treat to have for breakfast. I recommend placing the 1/4 cup of batter off centre in frying pan first before finishing the pour in the centre. This is to keep the blueberries spread around instead of huddled in the centre discussing kitchen politics.

    1 person found this review helpful

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  • From: Arctic_Sun

    On Mar 19, 2007

    I changed a few things like using powdered buttermilk for the milk

    1 person found this review helpful

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  • Read all 3 reviews

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