Blueberry Hill Muffins

Ingredients

• 1 egg, beaten
• 3/4 cup brown sugar
• 1 1/2 cups flour
• 1 tablespoon baking powder
• 1/2 cup milk
• 1 tablespoon melted butter
• 1/4 teaspoon salt
• 2 tablespoons flour
• 1 1/2 cups blueberries

Directions

1. 1

   Preheat oven to 425º.

2. 2

   Mix egg, sugar and milk, then add butter.

3. 3

   Sift together dry ingredients and combine with wet mixture.

4. 4

   Toss blueberries lightly in flour, then gently fold them into batter.

5. 5

   Grease and flour muffin pans.

6. 6

   Fill them about 2/3rds full.

7. 7

   Bake about 12 minutes.

8. 8

   Serve muffins hot, with fresh butter.