Blueberry Cheesecake Waffles

Ingredients

The recipe for the Cheesecake filling

• 1/2 cup cream cheese
• 1/4 cup powdered sugar
• 1/4 tablespoon lemon extract
• 1/2 cup simple syrup
• 1/2 cup fresh blueberries

graham cracker maple syrup

• 1/4 cup toasted graham cracker, crushed
• 1 cup 100% maple syrup

Directions

1. 1

   For the waffle you can use any Belgium waffle batter recipe, feel free to use your favorite! The most important part of the waffle is the cheesecake filling.

2. 2

   Whip together all of the Cheesecake filling ingredients, except the blueberries. When assembling the waffle fold the blueberries into the filling.

3. 3

   For the syrup: Mix together until well blended

4. 4

   Place one Belgium style waffle down on a 12" plate, fill the waffle with heated cheesecake waffle filling.

5. 5

   Place one more waffle on top, and dust with powdered sugar, and serve with whipped butter and graham cracker maple syrup.