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Nutrition Facts

Serving Size 1 cups 156g

Recipe makes 6 cups)

Calories 722
Calories from Fat 317 (43%)
Amount Per Serving %DV
Total Fat 35.3g 54%
Saturated Fat 10.0g 50%
Monounsaturated Fat 10.2g
Polyunsaturated Fat 13.2g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 756mg 31%
Potassium 122mg 3%
Total Carbohydrate 89.1g 29%
Dietary Fiber 3.1g 12%
Sugars 0.3g
Protein 11.8g 23%

how is this calculated?

Bisquick Mix

Recipe #35950 | 10 min | 10 min prep | add private note

By: Graybert
Aug 2, 2002

Run out of bisquick mix? No problem! Here's a great copy cat of the famous mix.

6 cups (change servings and units)

Ingredients

Directions

  1. 1
    Mix all ingredients well until crumbly.
  2. 2
    Keep in a sealed container on shelf until ready to use.

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Featured Reviews for This Recipe

From: Mrs. Flanagan

On Nov 14, 2009

This is it! I will never buy bisquick again! I have made several things using this recipe and you can't tell the difference! Plus bisquick is so pricey and this is a much cheaper alternative! Thanks for a keeper of a recipe!

0 people found this review helpful

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    From: Dazy

    On Sep 21, 2009

    Perfect!! I have made chicken and dumplings, that new apple caramel cake that bisquick gives a recipe for, and three batches of different muffins with this substituting the bisquick. Not only did it work just as well, but it is even better! Light and fluffy, perfectly moist! Now I can make all those "instant" recipes without feeling like I am cheating. Thanks!

    1 person found this review helpful

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  • From: Mona

    On Aug 25, 2002

    Even has that flavor that bisquick has.Much easier on the wallet too.

    10 people found this review helpful

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  • From: ~cbw~

    On Jan 12, 2004

    Thanks for a great recipe, Graybert. This is so easy to throw together and so much cheaper than regular Bisquick. I used it in Cream Cheese Filled Biscuits and they turned out perfect! Thanks again for posting!

    9 people found this review helpful

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  • Read all 37 reviews

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