Birthday Cake Bubble Tea

Ingredients

• 1/4 cup yellow cake batter
• 1/4 cup fat-free half-and-half
• 1/2 cup tea, base
• 1/2 cup milk
• 2-4 tablespoons prepared tapioca
• 1-2 teaspoon sugar syrup
• 2 teaspoons candy sprinkles
• 1/4 teaspoon nutmeg
• 1 drop yellow food coloring
• 1 teaspoon vanilla extract
• 1 teaspoon sugar-free vanilla syrup
• ice

Directions

1. 1

   To make cake batter I used a recipe from this site for cake mix frosting (#104747) and a recipe for make your own cake mix (#192436). In the second recipe I omitted adding, leavening and eggs to the cake mix.

2. 2

   Add everything except tapioca and ice to your cocktail shaker, seal tight and shake for 10 seconds.

3. 3

   Place tapioca at the bottom of a tall glass, pour shaken mixture over pearls and serve with bubble tea straw and as much ice as you want.