My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account
Bookmark and Share

Add this recipe to your:

Send this recipe:

Nutrition Facts

Serving Size 1 cup 252g

Recipe makes 3/4 cup)

Calories 869
Calories from Fat 644 (74%)
Amount Per Serving %DV
Total Fat 71.6g 110%
Saturated Fat 10.1g 50%
Monounsaturated Fat 17.8g
Polyunsaturated Fat 37.2g
Trans Fat 0.0g
Cholesterol 40mg 13%
Sodium 2076mg 86%
Potassium 73mg 2%
Total Carbohydrate 60.5g 20%
Dietary Fiber 0.5g 1%
Sugars 27.3g
Protein 2.0g 3%

how is this calculated?

Big Mac Sauce - Copycat - Dairy Free

Recipe #106882 | 5 min | 5 min prep | add private note

By: Chelle_N
Dec 26, 2004

Sometimes you just want to indulge in fast food but don't feel like running out to get it.

3/4 cup (change servings and units)

Ingredients

  • 1/2 cup mayonnaise
  • 2 tablespoons French dressing
  • 4 teaspoons sweet pickle relish
  • 1 tablespoon finely minced white onion
  • 1 teaspoon white vinegar
  • 1 teaspoon sugar
  • 1/8 teaspoon salt

Directions

  1. 1
    Combine all of the ingredients in a small bowl.
  2. 2
    Stir well.
  3. 3
    Place sauce in a covered container and refrigerate for several hours, or overnight, so that the flavors blend.
  4. 4
    Stir the sauce a couple of times as it chills.

Questions about this recipe?

Spot an error in this recipe?

Browse similar recipes by category

Featured Reviews for This Recipe

From: cookee monster

On Sep 8, 2009

5-21-09 I was told Micky D's doesn't hold a candle to me while we were having dinner tonight by DH. DD was home sick watching tv and decided she wanted a big mac. I didn't know until I had looked up the recipe for the sauce that she's never had one. She told me that I could put them out of business One thing I added to the burger I picked up when I worked at McDonald's many, many years ago were the onions. We may never have hamburgers without this again. Thank you. Added: I use this to make the weird onions that are on McDonald's hamburgers Rehydrated Onions, Mcdonald's Style.

0 people found this review helpful

  • Was this review helpful to you? YES | NO
  • From: MAMASARAH

    On Sep 5, 2009

    With my gluten free buns and this sauce, lean ground beef and a bit of lettuce, I have no cravings for the golden arches! Thank you! Now if I could only find a recipe for their fries.....

    0 people found this review helpful

  • Was this review helpful to you? YES | NO
  • reviewer icon

    From: Redneck Epicurean

    On Jan 5, 2007

    I cannot believe I forgot to review this. I keep this made CONSTANTLY as I cannot eat a hamburger without it. This is the most absolute closest clone I have ever found to Big Mac sauce. WONDERFUL! KUDOS! And a big thank you for posting!

    4 people found this review helpful

  • Was this review helpful to you? YES | NO
  • From: Christmas Carol

    On Dec 27, 2004

    I make this sauce nearly every time we have burgers and it is indeed the closest clone you will find anywhere! I've tried others but they don't compare...Big Mac lovers, mix up a batch- you'll be thrilled!

    2 people found this review helpful

  • Was this review helpful to you? YES | NO
  • Read all 28 reviews

    Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

    Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

    © 2009 Scripps Networks, Inc. All rights reserved