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Nutrition Facts
Serving Size 1 (125g) Recipe makes 4 servings The following items or measurements are not included below: 1 teaspoon seasoning salt
Calories 205
Calories from Fat 102		(49%)
Amount Per Serving		%DV
	Total Fat 11.3g	17%
	Saturated Fat 4.6g	23%
	Monounsaturated Fat 4.9g
	Polyunsaturated Fat 0.4g
	Trans Fat 0.7g
Cholesterol 73mg		24%
Sodium 89mg		3%
Potassium 393mg		11%
Total Carbohydrate 1.5g		0%
	Dietary Fiber 0.2g	0%
	Sugars 0.6g
Protein 22.8g		45%
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Better Burgers

Recipe #295966 | 15 min | 5 min prep | add private note

⁽²⁾ RATE IT NOW Print Recipe

By: afghanmom
Apr 2, 2008

This makes great tasty burgers. It comes from the McCormick web site.

SERVES 4 , 4 burgers (change servings and units)

Ingredients

1 lb lean ground beef
1/4 cup onion, chopped
1 teaspoon seasoning salt
1/4 teaspoon garlic powder
1/4 teaspoon ground black pepper
1 teaspoon worcestershire sauce

Directions

1
Combine ground beef, onion, seasoned salt, garlic, pepper, and worcestershire sauce.
2
Mix gently.
3
Shape into four patties.
4
Broil or grill until burgers are well done, turning once.

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Featured Reviews for This Recipe

From: Kamark

On Nov 2, 2008

This is a good, fast recipe featuring super common ingredients. Very effective burger doctoring, thanks!

0 people found this review helpful

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From: Bergy

On Aug 3, 2008

5 star all the way - The burger browned nicely on the outside and was stil juicy inside. Served with grilled mushrooms, oven fries & Jalapeno Mozzarello, lettuce & tomatoes plus raw sweet Walla Walla Onion - A burger to be proud of - Thanks for a lovely Saturday Night special

1 person found this review helpful

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