Best Diet Cabbage Soup

Ingredients

• 28 ounces crushed tomatoes
• 1 head cabbage, chopped
• 1 bunch green onion, sliced

• 2 (4 ounce) cans sliced mushrooms, undrained

• 1 (16 ounce) bag frozen okra, sliced

• 1 (8 ounce) box frozen chopped spinach
• 4 garlic cloves, chopped
• 3 beef bouillon cubes (use vegetable to make it vegetarian or vegan)

• 1 (2 ounce) box Lipton Onion Soup Mix (that's 2 envelopes)
• 1 teaspoon cayenne pepper
• 1 tablespoon basil, chopped

Directions

1. 1

   Throw EVERYTHING into a big pot!

2. 2

   Cover everything with water and place on the stove. You want the water to be just covering all the vegetables by a half inch or so, unless you want it really soupy--then add more water.

3. 3

   Bring everything to a boil, then slightly turn down the heat so the soup boils gently for about ten minutes.

4. 4

   Cover and simmer until all the vegetables are soft. Season to taste.