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Nutrition Facts

Serving Size 1 (264g)

Recipe makes 6 servings

Calories 787
Calories from Fat 349 (44%)
Amount Per Serving %DV
Total Fat 38.8g 59%
Saturated Fat 12.3g 61%
Monounsaturated Fat 15.6g
Polyunsaturated Fat 8.5g
Trans Fat 0.0g
Cholesterol 42mg 14%
Sodium 562mg 23%
Potassium 278mg 7%
Total Carbohydrate 109.1g 36%
Dietary Fiber 7.3g 28%
Sugars 71.6g
Protein 6.7g 13%

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Berry Dump Cake

Recipe #265531 | 1¼ hours | 10 min prep | add private note

By: adam k.
Nov 13, 2007

this is simple, quick and delicious!!!!

SERVES 6 -8 (change servings and units)

Ingredients

Directions

  1. 1
    preheat oven to 325f quickly rinse the berries and dump them into a 13x9 baking pan, spreading them out evenly on the bottom of pan.sprinkle the sugar over the berries,and then sprinkle on the cake mix,followed by the chopped nuts.pour the melted butter over the nuts.bake until the berries bubble and the topping is brown,about 1 hour.

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From: Chef #801828

On Jun 22, 2008

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