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Nutrition Facts
Serving Size 1 (229g) Recipe makes 6 servings The following items or measurements are not included below: 12 fluid ounces tequila
Calories 188
Calories from Fat 0		(0%)
Amount Per Serving		%DV
	Total Fat 0.0g	0%
	Saturated Fat 0.0g	0%
	Monounsaturated Fat 0.0g
	Polyunsaturated Fat 0.0g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 5mg		0%
Potassium 53mg		1%
Total Carbohydrate 43.6g		14%
	Dietary Fiber 0.3g	1%
	Sugars 38.7g
Protein 0.4g		0%
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Best Beer Margarita

Recipe #225347 | 5 min | 5 min prep | add private note

⁽²¹⁾ RATE IT NOW Print Recipe

By: KITTENCAL
Apr 29, 2007

I make these all year around for my parties they are the best Margarita, don't worry you won't even taste the beer, you can double or triple this recipe if desired, if the mixture tastes too sweet you can add in a little more water, use the limeade can to measure out all ingredients

SERVES 6 (change servings and units)

Ingredients

1 (12 ounce) can frozen limeade concentrate (semi-thawed)
12 fluid ounces tequila
6 fluid ounces 7-up
6 fluid ounces cold water (or use 12 fl.oz. Seven-Up or water)
12 fluid ounces beer
ice (lots of ice!)
1 lime (cut into wedges)

Directions

1
Pour the limeade, tequila, Seven-Up, water and beer into a large glass pitcher; stir with a long-handled spoon until completely blended and the frozen limeade has completely melted.
2
Add in lots of ice.
3
Adjust with extra water if the mixture is too sweet.
4
Serve each glass with a lime wedge on the end.

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Featured Reviews for This Recipe

From: Rhondapalooza

On Jul 7, 2009

0 people found this review helpful

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From: Messy44

On Jul 3, 2009

These were smashing. Easy, delicious. What else can I say? They were just a bit sweet for us, so next time I will tart them up a bit. Super and will make often. THANKS for a great one, again!

0 people found this review helpful

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From: seesko

On Oct 6, 2007

Wow! I love margaritas, but never can find one at home that taste like resturants. So, I don't drink them often because we all know how much one at a resturant cost. These are awesome. I finally have a recipe I can make at home. I didn't mix the ice in, but pourd the drink over the ice in the cups. Great!

3 people found this review helpful

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From: Chef Jenny #4

On May 13, 2009

Very good, I thought it was better than a lot of the overly sweet margaritas at restaurants. We used Corona too which was a nice touch!

1 person found this review helpful

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Read all 21 reviews