My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account

Add this recipe to your:

Send this recipe:

Nutrition Facts

Serving Size 1 cups 197g

Recipe makes 4 cups)

The following items or measurements are not included below:

ranch dressing mix

Calories 634
Calories from Fat 524 (82%)
Amount Per Serving %DV
Total Fat 58.3g 89%
Saturated Fat 36.8g 184%
Monounsaturated Fat 16.5g
Polyunsaturated Fat 2.0g
Trans Fat 0.0g
Cholesterol 184mg 61%
Sodium 688mg 28%
Potassium 216mg 6%
Total Carbohydrate 5.0g 1%
Dietary Fiber 0.2g 0%
Sugars 0.7g
Protein 22.9g 45%

how is this calculated?

Beer Cheese Dip

Recipe #29703 | 10 min | 10 min prep | add private note

By: Mean Jeanne
May 29, 2002

Great with pretzels, crackers, and chips. This is also good spread for burgers and sandwiches.

4 cups (change servings and units)

Ingredients

Directions

  1. 1
    In a bowl, combine cream cheese and ranch dressing mix.
  2. 2
    Stir in cheese, green onions and then beer until desired consistency.
  3. 3
    Cover bowl and refrigerate overnight.

Questions about this recipe?

Spot an error in this recipe?

Try these recipes on Food Network:

Hot Spinach-Artichoke Dip

Lemon-Garlic Chick Pea Dip with Veggies and Chips

Caramelized Onion Dip

Five Layer Mexican Dip

Smoky Sun Dried Tomato Dip

Browse similar recipes by category

Featured Reviews for This Recipe

reviewer icon

From: Kasey'sMom

On Jun 22, 2009

A really tasty twist on the original! I wasn't too sure about it the first day, but WOW! It was a definite second-day hit at our house! Will make again...thanks for posting it!

1 person found this review helpful

  • Was this review helpful to you? YES | NO
  • From: AshleyTruckley

    On May 1, 2009

    1 person found this review helpful

  • Was this review helpful to you? YES | NO
  • reviewer icon

    From: Lauralie41

    On Dec 12, 2006

    Easy to make cheese dip and so good! I used one package of the ranch dressing mix and dried chives instead of the green onions. Also used 1/2 cup of Miller Lite beer to get it to a creamier consistency. This will be a family favorite! Thank you Mean Jeanne for posting this recipe.

    4 people found this review helpful

  • Was this review helpful to you? YES | NO
  • reviewer icon

    From: jrtfan

    On Jan 25, 2008

    This is the greatest! Works on crackers, veggies, anything! Easy and quick, I only refrigerated 2 or 3 hours. Everyone loved it. Personally I like it best with celery!

    3 people found this review helpful

  • Was this review helpful to you? YES | NO
  • Read all 17 reviews

    Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

    Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

    UpMyStreet and uSwitch.com provide UK comparison services for Energy, Home Phone, Broadband, Credit Cards, Loans, Mobile Phones and Car Insurance

    © 2009 Scripps Networks, Inc. All rights reserved