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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (272g) Recipe makes 4 servings The following items or measurements are not included below: 1/8 teaspoon pepper |
||
| Calories 360 | ||
| Calories from Fat 175 | (48%) | |
| Amount Per Serving | %DV | |
| Total Fat 19.5g | 30% | |
| Saturated Fat 7.2g | 36% | |
| Monounsaturated Fat 8.1g | ||
| Polyunsaturated Fat 1.0g | ||
| Trans Fat 1.1g | ||
| Cholesterol 130mg | 43% | |
| Sodium 990mg | 41% | |
| Potassium 464mg | 13% | |
| Total Carbohydrate 19.0g | 6% | |
| Dietary Fiber 1.4g | 5% | |
| Sugars 3.0g | ||
| Protein 25.6g | 51% | |
Menus using this recipe:
Ingredients
Patties
- 1 lb ground beef
- 1 egg
- 1/2 cup dry breadcrumbs
- 1/2 envelope dry onion soup mix
- 1 teaspoon Worcestershire sauce
- 1/8 teaspoon pepper
Gravy
Directions
1
Combine all patty ingredients;mix thouroughly with your hands and shape into 4 patties.2
Spray a non-stick skillet, and brown patties on both sides.3
Add dry onion soup mix and 1 1/2 cup water.4
Cover pan tightly and simmer for 20 minutes.5
Remove patties to a plate.6
In a gravy shaker or jar, combine 1/2 cup water with 2 tbs. flour.7
Stir flour and water into onion gravy.8
Stir constantly with a whisk until it comes to a boil.9
Boil 1 minute.10
Return patties to pan.11
Serve with mashed potatoes or hot cooked noodles.
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Browse similar recipes by category
- Course > Main Dish
- Main Ingredient > Meat > Beef > Ground Beef
- Preparation > Time to Make > < 60 mins
- Preparation > Equipment > Stove Top
- Occasion > Taste/Mood > Comfort Food
Featured Reviews for This Recipe
From: Kasha
On Nov 12, 2009
OK, not a speacial one for us. Fast and easy to do though and makes nice gravt easily.
From: Laura123
On Nov 5, 2009
Definately a keeper. I really liked the texture of these patties, they are firm but tender. I was "scared" there might be too much of an intese overwhelming soup mix flavor but it was perfect! I did double the sauce portion. I also used the Lipton beef onion version soup mix becasue that's what I had on hand. I also added a good sprinkle of garlic powder to the gravy. I served this over mashed potatoes....SO yummy, filling, hearty and so easy to throw together on a weeknight. Excellent.
From: MizzNezz
On Aug 28, 2002
This is a real husband pleaser!! The patties are moist and the gravy is scrumpious!! Couldn't be easier. This was enjoyed by all. We served it with mashed potatoes and frozen peas. Great recipe! I will make this again...and again...and, Thanks papergoddess!
From: Donna
On Aug 19, 2002
This is such a good recipe and so easy!! I don't see how anyone would not enjoy this, my kids who give me a headache at meal times gobbled it up and asked for more, the gravy is great, the patties are just like a declicious salisbury steak, I served mine over rice. This will get made alot at my house! thanks papergoddess.
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