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Nutrition Facts

Serving Size 1 (40g)

Recipe makes 4 servings

Calories 155
Calories from Fat 28 (18%)
Amount Per Serving %DV
Total Fat 3.2g 4%
Saturated Fat 2.8g 13%
Monounsaturated Fat 0.2g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 19mg 0%
Potassium 359mg 10%
Total Carbohydrate 31.5g 10%
Dietary Fiber 0.9g 3%
Sugars 24.9g
Protein 1.8g 3%

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Bavarian Mint Coffee

Recipe #146953 | 10 min | 5 min prep | add private note
Lauralie41

By: Lauralie41
Dec 1, 2005

Flavored coffee's are so good on cold winter days but a bit expensive in the grocery stores. Here is a very nice flavor for the holidays and was adapted from a beverage recipe website.

SERVES 4 , 8 ounce cups (change servings and units)

Ingredients

Directions

  1. 1
    In small bowl combine nondairy creamer, sugar, instant coffee, and cocoa. Set aside.
  2. 2
    Finely crush candies in food processor, blender, or with tenderizing mallet. Add to dry mixture.
  3. 3
    Store in airtight container and if giving as a gift, include a label that says to use 2 to 2½ teaspoons per cup of boiling water.

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Featured Reviews for This Recipe

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From: puppitypup

On Dec 25, 2007

Lauralie, we loved it! Wonderful flavor for next to nothing expense, i.e., no need for starbucks Since I'm allergic to coffee, I made it with Postum. Edited to add: made this for Christmas Eve for our extended family and everyone loved it! Even my niece that works at a fancy coffee shop.

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    From: Annacia

    On Dec 11, 2007

    So Good and so perfect for the Christmas season. This is very simple to make up and even easier to enjoy. I must confess that I added a tsp of French Vanilla liquid creamer to my cup to make it even more decadent. It takes a bit of stirring to get the mints fully dissolved (I used Russel Stover sugar free Starlight Mints). I guess I could have crushed them into smaller pieces, lol.

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    From: cookiedog

    On Nov 11, 2006

    Wow! This is nice to have on hand for a quick treat. I doubled the amount of peppermints to get a stronger mint flavor.

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    From: faith58

    On Nov 9, 2006

    Oh man girl this coffee was awesome. I made it today and our daughter came over for lunch and she loved it too!! I doubled everything and added a bit more coffee like marg suggested. I think I will add some more peppermint's too.. If people want a fastastic gift, this would be so cute in a christmas jar with peppermint's put in a baggie tied around the top with a bow.. 5 stars plus for taste and a wonderful tasting coffee esp. for the holiday's that doesn't cost but pennies.. Oh this will be made again and again.. Thank you again hon for a great recipe!!

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  • Read all 7 reviews

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