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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 dozen 441g Recipe makes 3 dozen) |
||
| Calories 1876 | ||
| Calories from Fat 1109 | (59%) | |
| Amount Per Serving | %DV | |
| Total Fat 123.3g | 189% | |
| Saturated Fat 21.4g | 106% | |
| Monounsaturated Fat 58.6g | ||
| Polyunsaturated Fat 37.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 1423mg | 59% | |
| Potassium 451mg | 12% | |
| Total Carbohydrate 168.9g | 56% | |
| Dietary Fiber 5.8g | 23% | |
| Sugars 7.5g | ||
| Protein 23.4g | 46% | |
3 dozen
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